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Information About The Herb Olive Tree Botanical Name: Olea europaea Plant Family: Oleaceae Common Names: Olea oleaster, Olea lancifolia, Olea gallica, Olivier Origin: Native to Asia Minor and Syria, but cultivated in Mediterranean countries and also Chile, Peru and South Australia History: Olive Leaf was first used medicinally in Egypt and also used for mummification of kings Tradition: Olive Tree
Olive Leaf
Olive Oil
Contains: Bark
Leaves
Oil
Unripe Fruit
Medicinal Parts Used: Oil of the fruit, leaves, bark Olive Leaf is used for: Blood Conditions
Bacterial, Fungal, Viral or Parasitic Conditions Eradicates parasites including:
Helps inhibit and prevent infection by viruses and retroviruses:
Helps inhibit and prevent infection by bacteria:
Helps inhibit and prevent infection by fungi, yeasts and moulds:
Olive is also used for: Brain and Nervous Conditions
Cardiovascular Conditions
Gastrointestinal Conditions
Genitourinary Conditions
Immune System Conditions
Inflammatory Conditions
Liver Conditions
Respiratory Conditions
Other
Externally it relieves:
Oil
Other Uses: Fruit
Oil
and is used in the making of
Action: Bark
Leaves
Oil
Caution: Occasionally people get symptoms from the 'die-off effect' due to toxins being released into the system in the healing process. These include:
Reduce dosage should these occur Global Herbal Supplies has Olive available in the following forms:
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Information given by our website is provided for informational purposes and is not meant to substitute for the advice provided by a physician or other medical professionals. You should not use the information given for diagnosing a health problem or disease. If you have or suspect that you have a medical problem, promptly contact your health care provider. The above information is just a guide to general circumstances and in no way should it contradict the advice that you have been given by your naturopath, medical doctor or specialist. |
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