Ask the expert – cold season, breastfeeding
Your health questions answered by Kerrie Marks BHSc (Comp Med) , Dipl Nutr, DBM – natural health practitioner specialising in herbal medicine and nutrition.
Q: I am currently recovering from a cold. When my symptoms started, I began taking Echinacea, and I found my sniffles only lasted a couple of days! Can I continue taking Echinacea to prevent another cold? Maria, QLD.
A: I’m glad the Echinacea was such a great help! However, a 1999 review of Echinacea’s use in upper respiratory tract infections suggested that the current evidence is stronger for supporting the use of Echinacea in acute treatment and quite modest for its use in prevention. I suggest you try Astragalus, a traditional Chinese herb that is useful in enhancing the body’s immune function during convalescence. It can be taken long-term over the winter months to build up your resistance and reduce the likelihood of catching a second bout of the cold or flu. But don’t throw away the Echinacea! Keep it and some vitamin C in the medicine cabinet for the family to take at the first signs of a cold.
Q: I know there are a few herbs that help boost breast milk production. Is one better than another? Chantelle, VIC.
A: The main herbs used to boost breast milk production are Blessed Thistle, Fenugreek and Asparagus racemosa root. All are equally good in this regard, so your choice comes down to which of their other properties would be most beneficial. For example, Blessed Thistle is a gentle liver tonic that, due to its bitter action, may also stimulate the appetite of a baby who is a poor feeder. Fenugreek is an expectorant that can help relieve excess mucus and coughs, so might help if you have a cold or flu. Asparagus helps with minor menstrual irregularities and lightens bleeding, so may be the best choice if your period tends to be heavy or painful.
Article thanks to Herbs and Health Magazine Australia
