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| List Price | GHS Price | Save | | $16.24 | |
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Botanical Name: Cinnamomum verum
Source: Trade
Origin: Sri Lanka
Carminative, astringent, stimulant, antiseptic; more powerful as a local than as a general stimulant; is prescribed in powder and infusion but usually combined with other medicines. It stops vomiting, relieves flatulence, and given with chalk and astringents is useful for diarrhoea and haemorrhage of the womb.
Cinnamon with its woody, mild yet exotic flavor is arguably the most popular spice in the world. Aside from its many uses in baking and cooking, it also provides a wonderful aroma to freshen the house. Cinnamon is used in cooking with bread, chicken, fruit, lamb, sweets and tomato dishes.
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